Our Mango Atchar is made from choice grade, non-fibrous mangoes to ensure a delightful texture and mouthfeel in the final product. The PEPPADEW® Atchar range is produced under strict monitoring procedures during a controlled fermentation process to provide consistently great flavours and appeal. Pip free, and with an addition of 5% Piquanté Peppers, this offering is certainly worth having in the pantry for those meals that require a boost of flavours.
Our Mango Atchar is made from choice grade, non-fibrous mangoes to ensure a delightful texture and mouthfeel in the final product. The PEPPADEW® Atchar range is produced under strict monitoring procedures during a controlled fermentation process to provide consistently great flavours and appeal. Pip free, and with an addition of 5% Piquanté Peppers, this offering is certainly worth having in the pantry for those meals that require a boost of flavours.
Energy: | 601 kJ / 144 kcal |
Fat: | 11,2 g |
Of which total sugar: | 1,7 g |
Carbohydrate: | 7 g |
Of which total sugar: | 1,3 g |
Fibre: | 5,7 g |
Protein: | 0,8 g |
Salt: | 2,8 g |
76% Mango, Vegetable Oil (Sunflower Seed), 5% Piquante Peppers [50% Piquante Peppers,
50% Brine (Water, Sugar, Vinegar, Antioxidants (Citric Acid, Ascorbic Acid), Firming Agent (Calcium Chloride))], Spices, Salt, Chilli, Preservative: Sodium Metabisulphite, Paprika Oleoresin. Allergen: Sulphur Dioxide.
Per 100 g, drained
of an adults reference intake
Typical values per 100 g drained: Energy 601 kj/144 kcal